Best Ethiopian Coffee Beans

Goncalo silva for further insight into how ethiopian beans differ from others i spoke to paul arnephy who is the q grader arabica ast trainer and co founder and head roaster of lomi roastery and café in paris.

Best ethiopian coffee beans.

If you ve heard of any specific ethiopian coffee it s probably this one. Try a pour over for a more bright cup of ethiopian coffee. Yirgacheffe coffee beans are considered to be some of the best in the world by coffee connoisseurs. In fact the cooperative produces 65 of the premium arabica beans in ethiopia and was recognized by the specialty coffee association of america for their unique varietals.

Sick of hearing about yirgacheffe yet. Ethiopian yirgacheffe coffee is one of the finest coffees in the world though it does have a usual flavor. 100 arabica organic ethiopian coffee we use only high quality 100 arabica ethiopia coffee including organic and fair trade beans from premier growing regions around the world. Organically grown medium roasted whole beans allowing the true flavor characteristic to come through for a remarkable taste.

He explained that ethiopia is distinct from all other producing countries because of the flavour profiles. 100 pure ethiopian coffee beans yirgacheffe medium bodied and brilliantly acidy with rough fruity or winy tones. Yirgacheffe coffee beans undergo the wet washing process. Ethiopian decaf organic fair trade single origin coffee beans whole bean gourmet coffee 12 oz for those that want to nix the caffeine kick this medium roast decaf brew still expertly captures the decadent chocolate and citrusy sweet flavors you should expect from a great cup.

The medium roast showcases the acidity that single origin ethiopian coffee is best known for. California roasted on their way to your cup our flavorful beans also get a california tan roasted to perfection in our own san diego facility where we can. A more specific categorization divides ethiopia into nine distinct growing regions. Perhaps the most well known ethiopian coffee region is the district of yirgacheffe.

The region it comes from is sidamo and the coffee beans may be labeled as so. In other words out of the grey sourced the best of the best in the ethiopian coffee bean business to deliver a cup of coffee that coffee addicts will swoon over. Otherwise an espresso will bring out chocolatey notes. Thick body and an earthy aroma coupled with cinnamon and strawberry undertones.

The western region of ethiopia produces the ghimbi coffee beans distinguished by their rich sharp acidity and complexity of flavors and aromas. Yirgacheffes sidamo harrar bebeka teppi limu djimma illubabor lekempti wellega and gimbi.